Friday, July 06, 2012

Friday Frames | Summer Colors


Dear Foodies,

Don't you love that yellow ? It's a piece of sunshine you can hold in your palm

Jewel colored radishes, almost too pretty to eat, almost...

With nature doing all the work for us, I only did the assembling. No cooking needed. I got a huge bunch of basil and made pesto with a punch of lemon zest. This platter is my very poor interpretation of a veggie sampler plate I had at Burlap.

ending the meal with some sweet cherries.

5 comments:

  1. Cherries bring back memories of Srinagar summers . . . Don't get then this good in Delhi.

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  2. Shama, thank you!

    Anita, The only cherries I ate in India were the one's on top of a black forest cake :))

    I got these for $5/lb at Whole foods and they tasted fantastic. The next day I found some for $1.50/lb at the local store and bought 2lbs only to realize later they were just pretties in a bag, 0 flavor :(

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  3. Beautiful photos... Love all the vibrant colors.

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  4. Beautiful photos. Just yesterday I too bought and clicked my new YELLOW sunshine mug :)

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